20-35mm
precision sorting caliber
5 Days
harvest to port loading
99.2%
reefer temperature stability
5+ FCL
monthly export capacity
Graded commercial commodities
Every shipment conforms strictly to destination port phytosanitary clearance protocols, moisture tolerances, and palletized container configurations.
Sambar Shallots (15-25mm)
Small Onion Janda (20-30mm)
Pipeline Dry Commodities
Tight-skin regional shallots cured for maximum transit dormancy. Packed in 5kg, 10kg, 13kg, 25kg, 48kg and 50kg Jute Bag or Ventilated red mesh bags with dual sorting passes.
Tight-skin regional shallots cured for maximum transit dormancy. Packed in 5kg, 10kg, 13kg, 25kg, 48kg and 50kg Jute Bag or Ventilated red mesh bags with dual sorting passes.
Pilot consolidation programs for dried red chilies, turmeric fingers, and garlic bulbs managed under identical origin quality control and documentation standards.
Port clearance without container detention
We issue verifiable phytosanitary certificates, certificate of origin, pre-shipment fumigation logs, and real-time container reefer temperature telemetry before your vessel docks.
Submit required bulb caliber, bag dimensions, and discharge port to receive binding FOB or CIF quotations within six hours.